Good day to all visitors!!!
Wish you a happy new year. Health prosperity and all the best!!!
I very long dreamed of coffee machine. Once I was offered a friend coffee, she has a capsule coffee machine and I am fired up to have their. I tried to persuade her husband and here's to a new year he gave me a gift. Fortunately there was no chapel I even danced.
I tested the coffee maker for more than two weeks and I have nothing to talk about. The review will be very detailed, tell all the details.
Start with the fact that the firm sinbo I know for a long time, we had a kettle from this company. The house is a balance and a humidifier. Everything works very well, without denied and durable. Kettle I broke, he had a glass case, I very much wanted one. When poured water accidentally turned on the faucet... If not for this case I think so would he have worked. Sinbo household appliances is budget, I can safely say that the technique is durable.
When choosing a coffee machine we read a lot of reviews and watched a bunch of brands. But the choice fell on the coffee brew from sinbo.
Place of purchase: store "Eldorado".
Full name: espresso machine SINBO SCM2944
Want to know more?for ground coffee and podscappuccinosimultaneous distribution to 2 cupsplastic body
Want to know more?
The kit includes:
a coffee maker with a water tank;cone coffee filter;2 scoops-tempera;operation manual with warranty page.
*** Appearance: the coffee maker is sold in a box. While the maker warranty's recommended to keep it. Inside, everything is Packed in the package, scoop lying in the water tank. Press handle ( a horn) Packed separately in the carton.
The device has a medium size and average design: matte black plastic complemented by plates made of stainless steel on the front panel, also highlighted with a steel colour mug steam control handle and horn. Steam nozzle and holder cups are also made of steel, water tank – made of translucent plastic with black cap. Measuring spoons-tempera made from glossy black plastic.
*** What do I need to purchase in addition to coffee makers:
- the grinder
- coffee bean
*** A description of the coffee:
*** Safety precautions:
*** Before you can use the manufacturer recommends:
*** How to prepare espresso: ( as recommended by the manufacturer)
*** Will tell you how I do it:
Crushed grain in the grinder.
Pour water into the container ( it is located behind the coffee maker) and turn it on. While the coffee I heated the horn with the help of a spoon fill of coffee. Two cups of coffee recommend a full tablespoon, I put the horn a little more than half and stamp tempera.
Insert the cone into the coffee maker. The first time I failed, but then got the hang of it. Need the horn to keep it under the arrow and get into the groove.
While I'm fiddling lit up green light means you can turn the button "switch coffee" in a mug to fill with coffee.
When the green light goes out to turn off the button "switch coffee" and wait until it will be restored.
If I cook one Cup of coffee it's usually two times you have to wait. It does not bother me until the coffee maker heats up I make Breakfast for example can at this time to cut the cheese. Coffee when cooked in a mug filled with clear water, I usually wait a little bit so coffee was not strong. I get half Cup of coffee.
*** Let us further foaming milk. I take milk ghee, coffee with him better. The more fat content the better.
In General, the foam had turned out most recommended to take fat very cold milk and whip in a cold metal mugs, but I don't buy milk with a fat content of 4%, and whisk in a mug "the milkman" my mug thick handle, make the milk when the hand is not burn.
Milk taken from the refrigerator and pour as much as you think is right usually is a little less than half. Switch the machine on mode couples. And wait until the green light comes on. ( more on her to pay attention not necessary). Caught fire,substitute a clean, dry glass. And gradually, slowly twist "click steam" from the tube out the excess water, it is required to lower and it should be done every time before foaming milk.
I also began to notice if the foam began to boil and go from a Cup so the milk just ready.
Once churned the milk again to return the button "steam" in its original position. Pour milk into a mug with coffee mix, add the sugar. Albeit cold at this time you need to blow off steam from the coffee in the same Cup in which lowered excess fluid. This is to ensure that excess steam does not stagnate in the coffee maker. Literally 30 seconds you need to popuskat.
The only section without surprises: standard body wipe with slightly damp cloth, / emptied the pan, do not forget to immediately wash the cone and the filter and nozzle for frothing. The manual tells in detail about the purification from mineral deposits every 2-3 months with regular use.
- budget carob coffee maker
- easy management
- you can make espresso and cappuccino
- convenient to clean the horn and to pour the water into the tank
- beautiful design
In General, the coffee maker sinbo I really like.
- large mugs don't fit
- manual unreadable. A feeling that's been translated from Chinese
- uneven loading. I noticed right away, coffee in a mug filled with two holes, usually the left brakes.
noise when making coffee ( I don't mind)
Waste coffee I don't throw out doing coffee scrubs for feet.
To summarize: the coffee maker sinbo I will put 5 stars above listed cons don't listen to me. The coffee's good and cheap. Copes with its task perfectly. Coffee turns out delicious.
Thank you for your attention. I hope my review was helpful for anyone who chooses a maker. Everyone enjoy your coffee.